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Ingredients
Recipe by: WFPB Me
__Avocados, 1.5 scooped
__Plant Milk of your choice, slightly less than 1/4 cup
__Garlic, 2 cloves chopped
__Lemon Juice, 4 spoonfuls or 2 big squeezes
__Basil leaves, 3 OR Dried basil, 1 spoonful
__Salt & Pepper, 2 pinches/to taste
Measurement Key:
Spoonful = 1 teaspoon (tsp)
Light layer = 1/2 - 1 tablespoon (tbsp)
Medium layer = 1.5 - 2 tablespoons (tbsp)
Heavy layer = 3 - 4 tablespoons (tbsp)
How To
Step 1
Combine all ingredients in a food processor or high speed blender
Step 2
Blend until aioli reaches your desired consistency
Step 3
Taste check & Enjoy!
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