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Vegan Oreo Balls

Prep Time:

30 minutes

Cook Time:

0 minutes

Ingredients

Recipe by: WFPB Me

__Oreos, 1 regular container, crushed

__Dairy Free Cream Cheese, 3/4 of container (I used Kite Hill, Plain)

__Vegan milk chocolate, 1/2 of a bar, melted

Label

Measurement Key:

Spoonful = 1 teaspoon (tsp)

Light layer = 1/2 - 1 tablespoon (tbsp)

Medium layer = 1.5 - 2 tablespoons (tbsp)

Heavy layer = 3 - 4 tablespoons (tbsp)

How To

Step 1

Crush Oreos as small as they go either in a bag with a rolling pin or in a blender/ food processor


Step 2

Add crushed Oreos to a mixing bowl


Step 3

Add vegan cream cheese to bowl


Step 4

Use your hands or a spatula to fully combine the two ingredients


Step 5

Lay parchment paper out on a flat pan


Step 6

Use your hands to create little balls and set them on the pan


Step 7

After all Oreo balls are created, carefully melt the chocolate either on the stove or in the microwave


Step 8

Use a spoon to lightly drizzle the Oreo balls with chocolate


Step 9

Place pan in fridge for at least 30 mins to set.


Step 10

Enjoy!

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