Ingredients
Recipe by: WFPB Me
__Oreos, 1 regular container, crushed
__Dairy Free Cream Cheese, 3/4 of container (I used Kite Hill, Plain)
__Vegan milk chocolate, 1/2 of a bar, melted
Measurement Key:
Spoonful = 1 teaspoon (tsp)
Light layer = 1/2 - 1 tablespoon (tbsp)
Medium layer = 1.5 - 2 tablespoons (tbsp)
Heavy layer = 3 - 4 tablespoons (tbsp)
How To
Step 1
Crush Oreos as small as they go either in a bag with a rolling pin or in a blender/ food processor
Step 2
Add crushed Oreos to a mixing bowl
Step 3
Add vegan cream cheese to bowl
Step 4
Use your hands or a spatula to fully combine the two ingredients
Step 5
Lay parchment paper out on a flat pan
Step 6
Use your hands to create little balls and set them on the pan
Step 7
After all Oreo balls are created, carefully melt the chocolate either on the stove or in the microwave
Step 8
Use a spoon to lightly drizzle the Oreo balls with chocolate
Step 9
Place pan in fridge for at least 30 mins to set.
Step 10
Enjoy!