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Ingredients
Recipe by WFPB Me:
__Mint Tea leaves of your choice, 5-10 stems
__Lavender, 1-4 sprigs
__Marigolds, 3-6 flowers
__Lemongrass, about 4 blades
*can use fresh plants from garden or dried leaves*

Measurement Key:
Spoonful = 1 teaspoon (tsp)
Light layer = 1/2 - 1 tablespoon (tbsp)
Medium layer = 1.5 - 2 tablespoons (tbsp)
Heavy layer = 3 - 4 tablespoons (tbsp)
How To
Step 1
Add all ingredients to tea pot or kettle
Step 2
Fill pot with water & heat on medium/low heat for at least 15-20 minutes
OR fill pot with boiling water and let it sit forat least 15 minutes
Step 3
Let cool & enjoy
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