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Potatoes (Go-to Breakfast Potatoes)

Prep Time:

10 minutes

Cook Time:

20 - 25 minutes

Ingredients

Recipe by: WFPB Me

__Potatoes, 4 medium or large sized, chopped

__Onions, 1/2 medium sized, chopped

__Red Bell Pepper, 1/2 medium sized, chopped

__Dark Leafy Green of your choice, chopped or ripped

__Garlic powder, medium layer

__Cajun, medium layer 

Label

Measurement Key:

Spoonful = 1 teaspoon (tsp)

Light layer = 1/2 - 1 tablespoon (tbsp)

Medium layer = 1.5 - 2 tablespoons (tbsp)

Heavy layer = 3 - 4 tablespoons (tbsp)

How To

Step 1

Add onions and bell pepper to a pan on medium heat with a dash of: vegetable broth, water, or oil.


Step 2

Cover for 2-3 minutes


Step 3

Add potatoes and spices


Step 4

Let cook for about 15 minutes. Stir often


Step 5

Cook for 5 more mins or until greens are wilted


Step 6

Enjoy!

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Disclaimer: I am not a licensed dietitian nor medical professional. I offer education and inspiration, not prescriptive advice. The information that is found here are my experiences, opinions, and the opinions of other readers/contributors, and should be taken as such. Some content may contain affiliate links or sponsored content — I will never work with a brand or showcase a product that I don't personally use or believe in

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