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Ingredients
Recipe by: WFPB Me
__Basil leaves, a handful, chopped small
__Arugula, a handful, chopped small
__Garlic, 3-4 cloves, chopped small
__Walnuts, small handful, chopped small
__Olive oil, 4-5 spoonfuls
Measurement Key:
Spoonful = 1 teaspoon (tsp)
Light layer = 1/2 - 1 tablespoon (tbsp)
Medium layer = 1.5 - 2 tablespoons (tbsp)
Heavy layer = 3 - 4 tablespoons (tbsp)
How To
Step 1
Add all ingredients to a small mixing bowl & stir well
Step 2
Allow your pesto to sit for 5 mins, stir again
Step 3
Taste check & Enjoy as a sauce, dip, or spread
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