Ingredients
Recipe by: WFPB Me
__Onion, 1/4 of a big one or 1/2 of medium sized, chopped small
__Celery, 4 stalks, chopped small
__Potatoes, 2 large, chopped small
__Cabbage, half of a head, chopped
__Plant milk of your choice, about 3 cups (I use oat milk)
__Vegetable broth or water, about 3 cups
__Garlic powder, medium layer
__Hickory liquid smoke, 4 drops or 1 cap full
__Black Pepper, light layer
__Salt, to taste, at end
Measurement Key:
Spoonful = 1 teaspoon (tsp)
Light layer = 1/2 - 1 tablespoon (tbsp)
Medium layer = 1.5 - 2 tablespoons (tbsp)
Heavy layer = 3 - 4 tablespoons (tbsp)
How To
Step 1
Add chopped onions & celery to pot on medium heat
Step 2
Add a few splashes of water & let simmer for 2-4 mins with lid on
Step 3
Add spices, potatoes, water, & oatmilk. Stir
Step 4
Wait for the pot to boil with the lid on
Step 5
After boiling, add cabbage and let simmer with lid on for at least 40 mins. Stir often
Step 6
When its finished, add salt
Step 7
Taste check & Enjoy!